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Why Is My Jam Moldy? [Solved]

Typically, jelly and jam don’t develop mold on their own, because of the high acid of the fruit and the preservative action of the sugar. But mold spores can sometimes enter a jelly jar via contamination from a utensil that was previously used on another foodstuff—the bread for example.17 Sept 2013

FAQ’s Part 7: Why is there mold in my jam, when i open it?

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What Happens If You Eat Mold?

You’ve seen it growing on your fruit, eating your leftovers, and maybe even hiding in your basement.

Never Eat The ‘Clean’ Part Of Moldy Bread

It’s not safe to eat bread or fruit contaminated with